Restaurants, trattorias, inns and agritourisms in Fidenza and the surrounding area, you will be spoiled for choice. You will find traditional cuisine, various dishes to satisfy all types of palates, with typical cured meats accompanied by the famous torta fritta, tortelli d'erbetta, pumpkin, mushrooms and chestnuts, traditional second courses. Some places specialize in typical Parma snacks (tripe alla parmigiana, fried salami, cotechino and typical cured meats).