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The restaurants of Fontevivo offer visitors an excellent opportunity to discover the authentic flavours of Parma and its famous Food Valley. The town and surrounding area are home to restaurants, traditional trattorias and pizzerias serving both classic local cuisine and more contemporary dishes.

Local menus feature some of Parma's best-known specialities, including traditional cured meats, Parmigiano Reggiano, anolini, tortelli d'erbetta, fresh pasta, torta fritta and meat dishes, together with other regional products and wines.

Eating in Fontevivo is also a great way to combine food and culture. After lunch or dinner, visitors can explore the historic Fontevivo Abbey, one of the town's most important landmarks.